Restaurant Supervisor - Alila Bangsar Kuala Lumpur

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval : Director of Learning & Development, France

Join Our Team as a Restaurant Supervisor at Alila Bangsar Kuala Lumpur!

As a Restaurant Supervisor, you’ll be the backbone of our dining outlet’s daily operations, ensuring seamless service while mentoring the team to deliver Hyatt’s signature hospitality. Your hands-on leadership will elevate guest experiences and uphold the Alila brand’s excellence.

What You’ll Do

• Take full ownership of daily restaurant operations, ensuring smooth service from opening to closing
• Lead and motivate the service team during shifts, setting the standard for hospitality excellence
• Train and develop team members on Hyatt service standards, product knowledge, and upselling techniques
• Maintain impeccable cleanliness and organization throughout the dining area
• Resolve guest concerns promptly with professionalism and care
• Work closely with kitchen and bar teams to ensure seamless coordination
• Monitor inventory levels and assist with stock management
• Uphold all food safety, hygiene, and licensing regulations

Qualifications

What We’re Looking For

Our family is always growing. Want to be in the know? #J-18808-Ljbffr