Outlet Manager (KLCC) - Urgent!!!

JOB SUMMARY

MISSION

• To ensure that all restaurant operations run smoothly.
• To responsible on managing all aspects of all restaurant's operations.
• To manage teams of restaurant employees including servers, bartenders and hosts.
• To ensure customers receive excellent service and great food, and that they have a memorable quality experience.
• Drive outlet performance to achieve and exceed sales targets.

KEY OUTCOMES

The Outlet Manager is responsible for overseeing the daily operations of the front-of-house team in KLCC outlet to ensure a high standard of customer service, staff performance, and overall outlet improvement. This role includes supervising staff, managing small events, maintaining inventory, ensuring compliance with HACCP standards, and contributing to the overall enhancement of customer service quality.

MAIN RESPONSIBILITIES

Outlet Improvement :

Staff Improvement :

Customer Service Quality Improvement :

Staff Training :

Event Management :

Accountability for Sales Performance

HACCP Compliance :

Inventory Management :

Other FOH Duties Assigned by HOD :

(Apply now at #J-18808-Ljbffr