Requirements
- Must be a Malaysian citizen or a Permanent Resident.
- Must be at least 18 years old.
- Minimum of PMR (Penilaian Menengah Rendah) or SPM (Sijil Pelajaran Malaysia) qualification.
- Willing and able to work on weekdays, weekend, public holiday and flexible shifts.
- Friendly and approachable with excellent communication skills.
Responsibilities
Responsibility :
Coffee Preparation : Prepare and serve a variety of coffee beverages including espresso drinks, cappuccinos, lattes, iced coffees, and teas to high standards.Customer Service : Provide friendly, efficient, and high-quality service to customers. Respond to inquiries and provide recommendations based on customer preferences.Cash Handling : Operate cash register and process payments accurately, ensuring correct change is given and balancing cash drawers.Cleaning and Maintenance : Maintain cleanliness and organization of the coffee bar, equipment, and seating area. Ensure coffee machines, grinders, and other tools are cleaned and properly maintained.Stocking and Inventory : Ensure adequate stock of coffee, milk, syrups, and other supplies. Assist with inventory management and ordering when necessary.Teamwork : Collaborate with other team members to ensure a smooth workflow and positive working environment.Customer Education : Educate customers about coffee beans, brewing methods, and seasonal specials.Benefits
Benefits :
Basic salary from RM1800 for full time / RM10 hourly rate for part-time5 days work (Including weekends and public holiday)Training ProvidedIncentives and allowanceFree Staff beverage on shift30% Employee discountsStructured training programInsurance, Annual Leave and free medicalSkills
Customer Service Coffee Preparation Cash Handling Inventory Management
Important Information
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