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Kitchen Crew

Kitchen Crew

BERJAYA PARIS BAGUETTE SDN BHDGenting Highlands, Pahang, Malaysia
1 day ago
Job description

Job Description

(HOSTEL PROVIDED)

Job Summary : - Operations

The junior chef is responsible to prepare a wide range of breads / pastries / sandwiches and brunch.

Job Responsibilities : - Operations

  • Prepare, food / sandwiches / brunch effectively and efficiently, meeting the company operations manual and gold standards.
  • Keep up to date with the current promotions and new items in the menu.
  • Ensure that procedures for equipment, and work areas are in compliance to the established standards.
  • Assist in keeping food wastage to minimum, through correct product measurement.
  • Maintain good knowledge on standard baking / pastry / cooking preparation through training by immediate superior / manual provided by the company.

Skills :

  • Cooking Preparation
  • Education :

  • At least a technical certificate in Culinary Art / Baking / Pastry or any related fields
  • Experience :

  • At least 1 year of experience working in the Food and Beverage industry. (Kitchen)
  • Job Type : Full-time

    Pay : RM2, RM2,300.00 per month

    Benefits :

  • Health insurance
  • Meal provided
  • Opportunities for promotion
  • Professional development
  • Work Location : In person

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    Kitchen Crew • Genting Highlands, Pahang, Malaysia