F&B Lecturer

Academic Department Head | Senior Lecturer at University of Wollongong Malaysia

Company Description

The University of Wollongong Malaysia (UOW Malaysia) is one of the leading private universities in Malaysia, renowned for its innovation and commitment to producing career-ready graduates. UOW Malaysia integrates internationally recognized teaching programs with state‑of‑the‑art campuses and vibrant, industry‑focused programs. The university offers a comprehensive range of academic programs across various Schools, including Hospitality, Tourism and Culinary Arts; Computing and Creative Media; Business; Engineering; and more. UOW Malaysia fosters a culture of sharing, service, learning, and research, providing continuous development opportunities for both students and staff.

Role Description

This is a full‑time, on‑site role for a Food & Beverage (F&B) Lecturer located in Shah Alam. The F&B Lecturer will be responsible for delivering lectures, conducting practical sessions, and developing course materials related to food service, customer service, and culinary skills. The Lecturer will also be involved in mentoring students, assessing student performances, and contributing to curriculum development. Additionally, the role includes engaging in research activities, attending faculty meetings, and participating in departmental activities.

Qualifications

• Expertise in Food Service, Food & Beverage (handling wine / alcohol)
• Proficiency in Customer Service and Communication skills
• Strong instructional and mentoring abilities
• Relevant teaching or industry certifications are a plus
• Experience in the hospitality or culinary arts industry is advantageous
• Master's degree in a related field is preferred

Seniority level

Entry level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Higher Education

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