Requirements
- Passion for customer service and willingness to learn.
- Candidates must possess at least SPM
- Able to speak in English and Mandarin
- Friendly, energetic, and able to work in a fast-paced environment, including weekends and public holidays.
- Good communication and interpersonal skills.
Responsibilities
Provide excellent customer service, ensuring guests have a memorable dining experience.Take orders, serve food and beverages.Maintain cleanliness and organization of the dining area, bar, and service stations.Benefits
Career growth opportunities, training programs, and WSET wine education.EPF, Socso, Annual Leave, Medical ClaimStaff meals & staff discounts on food and beverages.5 Working daysFree ParkingSkills
Customer Service Wine Knowledge Product Knowledge
Important Information
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