Job descriptionMemastikan makanan dimasak dan disediakan dengan masa yang ditetapkan. (Ensure dishes are cooked and prepared on time) -Mengambil pesanan dan menghidangkan makanan and minuman kepada pelanggan. (Taking customer orders and delivering food and beverages) -Memberikan mutu perkhidmatan terbaik kepada pelanggan. (Providing excellent service to ensure customers satisfaction) -Bertanggungjawab sebagai juruwang. (Responsible as cashier) -Menjaga kebersihan dan atur kemas restoran. (Maintaining restaurants area clean and organized) -Memastikan stok bahan dan barang mencukupi dari semasa ke semasa. (Replenish stock from time to time) -Berkebolehan mengurus masa and berkomunikasi dengan baik. (Good time management and communication) -Memastikan semua urusan outlet berjalan lancar setiap hari. [Apply now at https : / / my.hiredly.com / jobs / jobs-malaysia-top-leader-sdn-bhd-job-kitchen-assistant-cashier-trx-outlet]At least 1 year of experience in the food and beverage sector, ideally within a Quick Service Restaurant (QSR) setting will be added advantage. -No experience are welcome too as training will be provided. -A culinary background is beneficial, but not required. -Excellent organizational and multitasking abilities. -Capable of working effectively in a fast-paced atmosphere. -Collaborative team member with strong communication skills. -Openness to learning and adapting to new procedures.