Duties & Responsibilities
- Mixing, preparing and baking bread and pastries.
- Ordering more supplies.
- Crafting and creating new and exciting baked goods.
- Ensuring all baked goods are completed on time for delivery.
- Complies with occupational, health and safety standards.
- Stock kitchen and prepare equipment.
- Performs other job-related duties as assigned.
Job Requirements
Assist in the operation of food production center.Students from Culinary Arts or Food ProductionSpoken Language : Malay, English
Written Language : Malay, English