Requirements
Required Skills :
- Attention to Details
- Food Safety Knowledge
- Time Management
- Teamwork
- Recipe Adherence
Requirement
Good communication skills in English & Bahasa MalaysiaAt least 1 year of experience working in the Food and Beverage industry. (Bakery / Pastry Kitchen)Fresh graduates are also encouraged to applyAble to work in shifts, weekends, and public holidaysOpen for Malaysian citizens only.Responsibilities
Prepare, bake and present all baked items / pastry / food effectively and efficiently, meeting the company operations manual and gold standards.Assist in the preparation, baking and presentation of all baked items / pastry / food.Ensure that procedures for equipment, and work areas are in compliance to the established standards.Assist in keeping food wastage to minimum, through correct product measurement.Maintain good knowledge on standard baking / pastry / cooking preparation through training by immediatesuperior / manual provided by the company.Benefits
Employee meals & BeveragePaid leaves, Medical & InsuranceLearning & Career AdvancementEmployee DiscountHigh Volume Incentive (monthly)Night Shift allowances and OvertimeSkills
Baking Techniques Food Safety Knowledge Recipe Adherence
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.
Learn More Save