Requirements
- With at least 3 years of experience working in a kitchen specializing in non-halal Mandarin / Cantonese Cuisine
- Able to speak in English & Mandarin
- Positive attitude with a pleasant personality
- Happy to work as a team player and willing to learn
- High performers will be entitled to career progression, performance bonuses and internship in Hong Kong
Responsibilities
Prepare food ingredients and dishesLearn to cook our authentic Hong Kong cuisine from established senior chefsClean and maintain hygiene of the kitchenOrder raw materials and monitor suppliesBenefits
Performance bonusService tipsLunch providedDinner providedTravel allowanceAccommodationMedical coverageOvertimeStaff discountCompassionate leaveUniformTyphoid vaccinationFood handling courseTrainingIndividual career growth planSpecial internship in Hong KongAnnual leaveReplacement leaveSOCSO / EISSkills
Ingredient Knowledge Cooking Techniques Time Management Food Safety Knowledge Ingredient Sourcing
Important Information
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