Wine & Beverage Lead : Elevate Pairings, Service & Team

A luxury hotel chain in Kuala Lumpur is seeking an experienced Sommelier to manage wine operations and enhance guest experiences. The ideal candidate will have a strong background in food and beverage, excellent customer service skills, and experience in training staff. Responsibilities include maintaining wine lists, managing cellar inventory, and ensuring compliance with liquor laws. This is a full-time management position, offering a chance to work in a prestigious environment.

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