Supply Chain Manager (F&B Retail)

The primary function of the position is to manage the supply planning for promotional activities, distribution & inventory management as well as selected category of assigned products. These products must be available to restaurants in an uninterrupted supply and in accordance with our quality standards at the most competitive price possible.

Job Responsibilities

Supply Chain / Quality System Management

• Identifies relevant business drivers for given product category.
• Assesses the industry and the product type, including demand from consumers, competitor review, supplier capabilities, capacities & competencies, in relation to US Pizza Malaysia's future demand for that product type.
• Identifies key competencies that need to develop for, or added to, the product supplier base.
• Works directly with suppliers to ensure the necessary supplier infrastructure is in place to execute the product plan.
• To support the selection and approval process for new suppliers who meet all US Pizza Malaysia's quality standards & compliance.

Support New Product Promotion

Relationship Management

Skills & Knowledge Requirements

1.Bachelor’s degree or above in Supply Chain, Logistics, Business, or a related field.

2.Minimum 5 years of relevant SCM / logistics / OEM management experience, preferably in the F&B or FMCG industry.

3.Strong understanding of export / import regulations and logistics processes.

4.Proficiency in ERP systems and computer skills, particularly MS Excel.

5.Strong interpersonal skills with a positive, motivated attitude.

Seniority Level

Mid-Senior level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industry

Food & Beverages

#J-18808-Ljbffr