A Chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Sous Chef and Head Chef. Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and...
Education: Technical, Trade, or Vocational School Degree. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; ser...
DEMI CHEF DE PARTIE – GARDE MANGER. Demi Chef de Partie (Garde Manger) prepares cold food items for breakfast, lunch, and dinner in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Currently operating 105 hotels and private residences...
As a Chef De Partie at Eastern & Oriental Express, A Belmond Train you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences. Previous experience as a Chef de Partie or similar position in a fine dining or upscale restaurant. You ...
Are you passionate about baking and have a keen eye for detail? We are looking for an enthusiastic Bakery Demi Chef or Chef de Partie to join our talented pastry and bakery team! Your role will be essential in crafting high-quality baked goods for our daily operations and special events. Demi Chef/C...
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. Minimum of 1 year as Demi Chef de Partie or equivalent position in an international brand hotel. As Chef de Partie, you will be respons...
Currently operating 105 hotels and private residences in major city centers and resort destination in 43 countries, and with more than 60 projects in development, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry ...
Education: Technical, Trade, or Vocational School Degree. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; ser...
Currently operating 105 hotels and private residences in major city centers and resort destination in 43 countries, and with more than 60 projects in development, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry ...
Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Support the training of junior kitchen staff as needed. Ability to speak other languages and basic understanding of local languages will be an advantage. Strong understanding of food safety practices. ...
Responsible to order food supplies and kitchen equipment as needed. Never provide your bank or credit card details when applying for jobs. Possess min SPM, Diploma, Degree in any field. Manage the entire kitchen operation with an emphasis on maintaining hygienic standards & practices, staff training...
Assumes control of all subordinate kitchen associates to ensure that all day to day operational matters are handled timely to exceed guests expectations on behalf of the Chef de Partie. Supports the Executive Chef in menu planning as directed, utilising sales analysis and menu engineering techniques...
Education: Technical, Trade, or Vocational School Degree. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; ser...
Participate in the development and testing of new dishes, and adjust menus and food offerings as needed. Never provide your bank or credit card details when applying for jobs. Relevant culinary or hospitality degree or certificate, or equivalent experience. Strong leadership skills to supervise and ...
A Chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Sous Chef and Head Chef. Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and...
Never provide your bank or credit card details when applying for jobs. Spent 6 months or more in each stations (Garde Manger, Entremetier, Saucier, Patissier). Assist Sous Chef in training & maintaining of kitchen & cooks'. ...
We are excited to invite a talented and passionate Demi/Chef de Partie to join our dynamic culinary team! This position centers on Western cuisine with a special focus on banquet operations for a wide variety of events and celebrations. Chef de Partie – Western Cuisine (Banquet Focus). Medical Cover...
Proven experience as a Pastry Chef, Pastry Cook, or Chef de Partie in a high-end kitchen or bakery. Contribute to the development of new desserts and pastry items. Provide training and development to junior members of the pastry team. In-depth knowledge of pastry techniques, baking, and dessert pres...
Experience in desserts is preferred/ No experience is welcome.Longer working hours with fixed OT.Potential for promotion based on performance.Accommodation can be discussed if needed.Experience Required: Min 0 Year/s....
Customer Service Communication Skills Teamwork Attention to Detail Time Management. ...
You take care of the well-being of the customers in our Restaurant: Assist Customers with questions in a friendly way.You adhere to existing operating procedures and ensure high levels of Quality, Service and Cleanliness (Q.You render accurate cash registry of sales transactions when required.You ch...
Develop and implementstrategies to attract talent.Utilize various sourcing methods (jobportal, social media, networking and recruitment events) to sourcethe right candidates especially experiencehired.Enhance the Firm's presence in the talentmarket through career fairs, social media and campusevent....
We are expanding and now hiring few cake baker & decorator positions. ...
Strictly adhere to the full compliance on inventory control procedures, receiving procedures, daily checks on freshness of stocks, practice of FIFO, adhering to the standards of good housekeeping and sanitation on food preparation, cooking and storage. Knife Skills Cooking Techniques Food Safety and...