DUTIES AND RESPONSIBILITIES
A Repair and Maintenance Scheduled
- To conduct minor guided repair on kitchen equipment and systems
- Check equipment and operating systems and correct wherever necessary
- Recognizes and corrects potential equipment failure or unsafe conditions and communicate with Food Quality Manager
- Performs preventive maintenance and calibration per defined interval / schedule in a timely manner for all equipment : Grill, Fryer, Heat Treat Machine, McCafe machine, Ice Machine, Beverage Touch Tower etc
- Perform daily, weekly and monthly cleaning of kitchen equipment
- To report breakdown and follow up on job
- Perform maintenance of electrical systems (replace light bulbs and sockets and clean)
- Perform maintenance of refrigeration system (condenser cleaning, replace filter and etc.)
- Ensure energy efficiency and proper energy management in store is adhere to ( Fire Up Schedule, Dot System, etc)
- To attend to any adhoc equipment malfunction or other issue related to equipment and electrical repair
B : Restaurant Operations and Station Work
Follow all restaurant procedures and policies (Cash, SOC, Food Safety and Sanitation)Able to perform all station procedures with minimal supervisionAble to accepts and uses feedback to improve skill and takes responsibility for own developmentTo deliver total customer satisfaction such as delivers hot and fresh products, follows all steps and delivers impressive service, excellent teamwork with others team membersConsistently uses the 3C’s : Communication, Cooperation and CoordinationTo assist and support the management in achieving correct operational standards in the following areas of food handling, preparation and customer serviceTo assist in new restaurant openings and training within OMPC as requiredEmployees in this position shall also be responsible for carrying out other duties as directed by McDonald’s Management and need to comply with company safety guidelines and procedures.REQUIREMENTS
Good interpersonal skills and ability to communicate in store level up to Facilities Technician.Train in maintenance related jobs, able to troubleshootBasic understanding of electrical, mechanical and other systemsAble to use simple hand tools like screw driver, cutter and etc effectivelyKnowledge of general maintenance processes and methodsWorking knowledge of tools, common appliances and devicesAble to work both independently and in a team with a sense of responsibilitySKM,SPM, Certificate in electrical, building maintenance or relevant field will be a plus#J-18808-Ljbffr