Housekeeping Assitant

Job Overview :

The Housekeeping Attendant is responsible for maintaining the cleanliness and upkeep of guest rooms, public areas, and linen rooms while ensuring high standards of hygiene and guest satisfaction.

Rooms

• 1. Prepare housekeeping forms necessary in the performance of their duties, responsibilities and ready for daily morning briefing 15 minutes before starting their shift.
• 2. Clean and service guestrooms and bathrooms to meet the standards Hotel.
• 3. Remove all room service trays and services equipment to the pantry for collection by room service waiters.
• 4. Remove all wastepaper and disposed materials from guestrooms on the floor and take them to the waste disposal area.
• 5. Empty and wash ashtrays. Do not throw cigarette butts into the toilet bowl.
• 6. Make up the bed. Any linen that is stained or torn should be tied in a knot and sent to the Linen Room separately.
• 7. Shake blankets, sheets, pillowcases so that clothing or articles left will not be lost. Hand over all guest’s property found inside the guestroom to the Room Supervisor or Housekeeping Office.
• 8. Control, check and stack clean linen received from the Linen Room into the pantry.
• 9. Bring down soiled linen from each section with properly completed count sheet to the Linen Pantry.
• 10. Vacuum, clean, and upkeep all guest corridors, ash stands, linen pantries and service rooms including room attendant toilets, making sure that they are clean and free of odors.
• 11. Clean and keep the stairs tidy at all times.
• 12. Shampoo and spot clean carpets in guestrooms.
• 13. Clean windows in the guest rooms and corridor.
• 14. Check electrical lighting in the guestroom in order and report fused bulbs to Maintenance Department.
• 15. Check for blocked drains and leaking taps in the bathroom especially the bath drain.
• 16. Report defects and repairs required in terms of decor, equipment fixtures and fittings to the Room Supervisor.
• 17. Ensure proper usage and maintenance of cleaning equipment.
• 18. Empty and clean vacuum cleaners at the end of every shift and replenish the trolleys.
• 19. Report any unusual behaviour of guests to the Room Supervisor.

Linen

Requirements

#J-18808-Ljbffr