Event & Catering Supervisor

Saudagar Kambing Bakar or also known as is a Malaysian brand specializing in premium, halal grilled lamb dishes, expertly marinated and flame-grilled to perfection. Founded in the heart of Shah Alam, our mission is to deliver delicious kambing bakar (grilled lamb) that reflects the rich culinary heritage of Malaysia, while maintaining modern standards of quality, hygiene, and customer service. Currently, we are looking for a Event & Catering Supervisor to join us

Responsibilities :

Supervise daily catering operations and ensure smooth execution of events.

Lead and motivate catering staff, including scheduling, task assignments, and performance monitoring.

Ensure food quality, hygiene, and presentation standards are consistently maintained.

Manage inventory, supplies, and equipment for catering events.

Communicate with clients to understand requirements, handle feedback, and resolve issues.

Assist in budgeting, cost control, and reporting to management.

Ensure compliance with food safety and health regulations.

Requirements :

Minimum 1–2 years of experience in the F&B industry, preferably in a supervisory role.

Proven experience in catering, F&B, or hospitality industry (supervisory role preferred).

Strong leadership and team management skills.

Excellent communication and problem-solving abilities.

Ability to work under pressure and manage multiple events.

Flexible to work evenings, weekends, and public holidays when required.

"Must possess a valid driving license (D & E / GDL)

Benefits :

• KWSP / PERKESO / EIS provided
• Training provided.
• Professional Development.
• Meal Allowance.
• Career Growth and Development Opportunity.

Do share this opportunity with others and submit your resume and application to email if you're interested to apply Don't hesitate to call us at

Job Types : Full-time, Permanent

Pay : RM2, RM2,500.00 per month

Benefits :

Work Location : In person