Talent.com
Tawaran kerja ini tidak tersedia di negara anda.
Sous - chef position

Sous - chef position

Yellow cafe Sdn bhdAlor Star, Malaysia
3 hari lalu
Penerangan pekerjaan

Talented & Experienced Sous - Chef, is wanted to join our team at Yellow Beach Cafe, Langkawi. Supporting our head Chef in overseeing the kitchen operations What you'll be doing Assisting the Head Chef in the overall management and organisation of the kitchen, including staff supervision, scheduling, and task delegation Collaborating with the Head Chef to develop and execute innovative menu items that showcase the best of local and international cuisines Ensuring the highest standards of food quality, presentation, and consistency across all dishes Overseeing the procurement, storage, and inventory management of kitchen supplies and ingredients Fostering a positive and collaborative work environment within the kitchen team Adhering to all health, safety, and hygiene regulations to maintain a safe and clean kitchen environment What we're looking for Minimum 3-5 years of experience as a Sous Chef or in a similar leadership role within the hospitality industry Formal culinary training or a degree in Culinary Arts or a related field Excellent knowledge of food preparation techniques, menu planning, and cost control Strong leadership and team-building skills, with the ability to motivate and inspire a kitchen team Proficient in food safety and hygiene practices, as well as compliance with local regulations Adaptability to work in a fast-paced, dynamic environment About us Yellow Cafe is a well established company, providing a unique experience in Langkawi via our venues, as restaurant, bar and lounge. Unlock job insights

Salary match Number of applicants Skills match Application questions : Which of the following statements best describes your right to work in Malaysia? What's your expected monthly basic salary? How many years' experience do you have as a sous chef? Have you worked in a role which requires a sound knowledge of food provenance? Do you have experience with menu planning & costing? Do you have experience with inventory management? Which of the following languages are you fluent in? To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.

#J-18808-Ljbffr

Buat amaran kerja untuk carian ini

Sous Chef • Alor Star, Malaysia