Talent.com
Tawaran kerja ini tidak tersedia di negara anda.
R&D Assistant Manager

R&D Assistant Manager

TOP POT BAKERY SDN BHDSerdang, Selangor, Malaysia
10 jam yang lalu
Penerangan pekerjaan

Job Description :

We are seeking a R&D officer with a proactive and responsible attitude to join our dynamic team. This role will be responsible for leading projects in cake & pastries product development, ensuring high food quality and safety standards, and collaborating with cross-functional teams to achieve business objectives. R&D officer requires a strong understanding of food science, technology, and industry trends, along with the ability to drive initiatives forward with minimal supervision.

Responsibilities :

  • Lead and manage food product development projects from concept to commercialization.
  • Conduct research and experiments to improve existing products or develop improved / upgrade version, etc.
  • Analyze and interpret data from experiments and trials, and make recommendations based on findings.
  • Sensitve with industry trends, regulations, and consumer preferences to guide product development strategies.
  • Produce sample products for internal customers to evaluate and meeting requirements / expectations.
  • Coordinate commercial trials together with productions, QA, retail and marketing teams to ensure smooth trial runs.
  • Optimize processes and formulations to enhance product quality, cost-effectiveness, and production efficiency.
  • Prepare product costings based on raw materials and manufacturing costs to ensure profitable products.
  • Collaborate with supplier on new product ideas, quality improvements, and ingredients sourcing.
  • Act as a technical advisor and mentor junior food technologists and team members.
  • Independently managing projects and report status to superior, undertake assigned tasks to support R&D department's objectives.

Requirements :

  • Bachelor's degree in Food Science, Food Technology, or related field.
  • Proven experience in food product development and food technology.
  • Strong knowledge of food chemistry, sensory evaluation, and food processing techniques.
  • Experience with food regulations and quality standards (e.g., KKM, Halal, GMP, MeSTI, etc).
  • Good project management skills with the ability to prioritize tasks and meet deadlines.
  • Strong analytical and problem-solving skills.
  • Effective communication skills and ability to collaborate with cross-functional teams.
  • Proficiency in Mandarin is advantageous. (pls assist to rephrase)
  • Job Types : Full-time, Permanent

    Pay : RM2, RM8,500.00 per month

    Benefits :

  • Dental insurance
  • Health insurance
  • Maternity leave
  • Opportunities for promotion
  • Parental leave
  • Education :

  • Bachelor's (Preferred)
  • Experience :

  • food regulations and quality standards : 3 years (Preferred)
  • Work Location : In person

    Buat amaran kerja untuk carian ini

    Assistant Manager • Serdang, Selangor, Malaysia