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Chef De Partie (Chinese Cuisine)
Club MedKuantan, Pahang, Malaysia16 jam yang lalu
Penerangan pekerjaanWilling to relocate to Club Med Cherating, Kuantan Diploma / Bachelor Degree in Culinary arts or similar certification compulsory Has minimum 10 years of experience, proven by valid work certificate Experience at 4 or 5 stars hotel or resort preferred Energetic and positive thinking Good physical condition with problem-solving skills Fluent in English is mandatory, speaking other foreign language (e.g. : French or Mandarin) is a plus Team player, yet autonomous and able to multi-task Able to work long hours and work under pressure Accommodation provided (stay in the resort) 3 meals provided (in the resort restaurant) Opportunity to transfer to different country after 1 year – 1.5 years Sports & recreation facilities Executive Contract Production Hospitality and Accommodation and Food Services
Job Details
HR Assistant | Club Med | Bachelor of Science (Hons) International Hospitality Management Graduate
Responsibilities
- Under responsibilities of Chef de Cuisine / Sous Chef
- Responsible and coordinates the production and the distribution defined by the Chef
- Service, decoration and supervision of the restocking of the cold and hot buffets
- Respecting and applying hygiene and safety procedures
- Ensure the set up of buffets in the conditions required by schedules, presentation, taste and temperature
- Supervises and motivates its team (minimum 4 persons)
- To respect all of the menu that has been standardize
- Work together with other nationalities as well
- Help to promote and participate to various activities, events and sharing moments in the resort
Requirements
General Requirements
Seniority level
Employment type
Job function
Industries
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Chef Chinese • Kuantan, Pahang, Malaysia