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Commis Chef
Mount Success Sdn. Bhd.Kuala Lumpur, Kuala Lumpur, Malaysia1 day ago
Job descriptionBasic cooking knowledge in Western and Asian cuisines. Willing to learn and passionate about food. Must be a teamwork personality and serious in work. Disciplined and follows procedures accordingly. Excellent self-motivation and the ability to work unsupervised. Strong multitasking and organizational skills. Knowledge of sanitation regulations. Leave Benefits Medical Claim Attractive Remuneration Package What's your expected monthly basic salary? Which of the following languages are you fluent in? How much notice are you required to give your current employer?
Responsibilities
- Ensure that all food is of excellent quality and served in a timely manner.
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Frequent checks on quality of material and condition of equipment and devices used for cooking.
- Assist kitchen staff to unload food supplies.
- Store ingredients and food items according to food safety standards.
- Properly wash and store all dishes, utensils, cooking instruments and cutting boards.
- Maintain a clean and orderly cooking station and adhere to health and safety standards.
Qualifications
Benefits
Application questions
Your application will include the following questions :
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Chef • Kuala Lumpur, Kuala Lumpur, Malaysia
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