Restaurant Crew at Ayam Kunyit Berapi

Ayam Kunyit Berapi is a subsidiary of Samurai Yakiniku, serving the all-time Malaysian favorite — turmeric fried chicken rice with a modern twist. Freshly cooked, bursting with authentic turmeric flavor and fiery spice, this brand was created to be the go-to choice for those who want quick, delicious, and affordable meals anytime.

What you will do :

• Wear clean attire according to the established dress code.
• Ensure the restaurant (especially the kitchen and surrounding areas) is in good and clean condition.
• Keep the premises clean at all times.
• Ensure the floor is free from excess dust, sand, or litter.
• Prepare food and beverages according to customer orders received.
• Operate kitchen equipment safely and efficiently. (suggested addition)
• Wash and maintain kitchen / bar equipment.
• Clean tables, chairs, and areas after customer use (when required).
• Dispose of garbage around the premises regularly.
• Follow instructions from supervisors effectively.
• Uphold the company's reputation.
• Establish effective communication and teamwork with co-workers.
• Provide guidance to colleagues when necessary.
• Politely thank customers before they leave the premises (greeting).
• Handle payment transactions via cash, debit / credit card, and e-wallet accurately.
• Check menu prices and total bill before confirming the transaction.
• Provide receipts and balance change to customers politely and carefully.
• Prepare food according to the established SOP.
• Prepare food within the required time frame.
• Be involved in opening and closing duties, including setting up the premises before operations and performing cleaning and rearranging tasks after operations.