Pastry chef de partie
Loaf&LatteSubang Jaya, Selangor, Malaysia16 hari lalu
Penerangan pekerjaanProven experience as a Chef de Partie Pastry or in a similar role (bakery / patisserie background preferred) Strong knowledge of baking techniques, pastry arts, and food safety Ability to work efficiently under pressure and manage time well Flexibility to work early mornings, weekends, and public holidays as required Diploma or certification in Pastry Arts or Culinary Arts is an advantage, but not mandatory
We are looking for 2 passionate and skilled Chef de Partie Pastry to join our team. The ideal candidate will be creative, detail-oriented, and capable of producing both classic and modern pastries to the highest standards.
Responsibilities
- Prepare, bake, and decorate pastries, cakes, and desserts daily
- Ensure consistency and quality of all products
- Monitor inventory, order supplies, and minimize waste
- Maintain cleanliness and follow hygiene & food safety standards
- Work collaboratively with the bakery team to ensure smooth daily operations
Requirements
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Buat amaran kerja untuk carian ini
Chef • Subang Jaya, Selangor, Malaysia
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