Senior Kitchen Assistant

SUMMARY OF RESPONSIBILITIES

• To be responsible for the preparation of cooked food according to the quality, presentation and standard operating procedure
• Prepare ingredients for cooking, knowledge of portioning, chopping and storing of food
• Assist with cleaning and washing of raw materials
• Assist with inventory checking and recording of raw materials and cooked food
• Responsible for receiving and checking quality of raw materials received from suppliers and that the quantities and prices received are in accordance to the invoices
• Wash and maintain the cleanliness in the kitchen area including tables, tools and equipment and also the restaurant premises
• Track and report wastages to the Management team
• Able to work with kitchen team and follow all company policies and procedures
• Training new kitchen team members in accordance with the company's standard operating procedure under the instruction of the Kitchen Supervisor
• Report any potential Safety Hazard(s) to your Supervisor
• Perform any other task required by your Supervisor, as and when required

Job Types : Full-time, Contract, New-Grad

Pay : RM1, RM2,000.00 per month

Benefits :

Ability to commute / relocate :

Work Location : In person