Kitchen Crew

SAMURAI YAKINIKU CAWANGAN SHAH ALAM is hiring a Full time Kitchen Crew role in Seksyen 9, Selangor. Apply now to be part of our team.

Job summary :

• Looking for candidates available to work :
• Monday : Morning, Evening
• Tuesday : Morning, Evening
• Wednesday : Morning, Evening
• Thursday : Morning, Evening
• Friday : Morning, Evening
• Saturday : Morning, Evening
• Sunday : Morning, Evening
• 1 year of relevant work experience required for this role
• Expected salary : RM2,000 - RM2,200 per month

KONNICHIWA WE ARE LOOKING FOR RESTAURANT KITCHEN CREW FOR OUR BRANCHES (KOTA BHARU, BACHOK, SELANGOR, KL)

About us

Samurai Yakiniku Sdn Bhd is locally incorporated company focusing on Japanese food cuisine and culture- mainly through the operation of Samurai Yakiniku restaurant and the distribution of Halal Wagyu meat in Malaysia. Samurai Yakiniku has branched out to three outlets in Malaysia, providing delicious Japanese yakiniku in Kota Bharu (Kelantan), Bangi (Selangor), Setapak (Kuala Lumpur), Shah Alam and more to come.

Qualifications & experience :

Maintain customer service

Work in a hospitality team

Handover the food preparation

Monitor kitchen supplies

Prepare meat products for use in dish

Malaysian citizenship

Task & Responsibilities :

Ensure the restaurant is in good and clean condition.

Memorize the menu well and be able to recommend special dishes

Present the menu with clear descriptions to the customers.

Memorize the menu well and be able to recommend special dishes to customers

Provide good service and satisfy the customers.

Communicate well and politely

Provide good guidance to coworkers in need.

Prepare food according to established SOPs.

Prepare food in a minimal amount of time.

Always be ready to cook other dishes.