R&D Assistant

Responsibilities

Assist in product development, testing, and quality evaluation. Perform documentation and data recording. Coordinate with suppliers and internal teams on raw materials and packaging matters. Assist in product trials. Perform other related duties or ad-hoc tasks as instructed. Requirements

Diploma / Degree in Food Technology, Food Science, or Food Engineering (or equivalent). Fresh graduates are encouraged to apply. Good communication, teamwork, and organizational skills. Willing to learn and grow in a fast-paced environment.

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