Head Coffee Roaster

Responsibilities

• Lead and execute the roasting process based on production needs and inventory management.
• Develop and maintain roasting profiles to meet quality standards and customer experience.
• Ensure consistency, flavor integrity, and quality across all roasts.
• Perform sample roasting and assist in coffee evaluation and sourcing decisions.
• Oversee regular maintenance of roasting equipment and production areas.
• Schedule and coordinate repairs and service when needed.
• Collaborate with the production team to continuously improve quality and sensory standards.
• Assist in creating new products, blends, and limited releases based on seasonality and strategic initiatives.

Qualifications

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