Pastry Assistant

Pastry

• Follow the production schedule given by the Pastry Chef each day
• Produce pastry products per company standards and instructions laid out by the Pastry Chef
• To assist the Pastry Chef in the creation of desserts
• To ensure that daily desserts preparations meet outlined recipes including portion size, quantity and quality.
• Scale and prepare simple toppings per company recipes
• Consolidate containers of glazes, fillings, and toppings at the end of the day
• Ensure cleanliness of work areas including but not limited to tables, shelves, microwaves, mixers, and floors
• Ensure maintenance of equipment and tools used daily and report any malfunctions to the Pastry Chef immediately
• Complete and submit cleaning checklists at designated times
• Other related responsibilities as assigned

Quality

Inventory

Job Type : Full-time

Pay : RM1, RM2,100.00 per month

Education :

Language :

Work Location : In person