Pastry Commis Cook

Location : Malaysia, KL, Plaza Arkadia

Key Responsibilities :

• Assist in preparing ingredients for pastry and dessert production.
• Support the baking, assembling, and finishing of pastries, cakes and plated desserts.
• Follow recipes, portion controls, and presentation standards set by the Executive Pastry Chef.
• Maintain mise en place and ensure readiness for service.
• Operate pastry equipment (mixers, ovens, sheeters, etc.) safely and effectively.
• Maintain cleanliness and organization of the pastry section, tools, and equipment.
• Follow all food hygiene, safety, and storage procedures (HACCP or equivalent).
• Assist in inventory control, stock rotation, and receiving of pastry supplies.
• Learn and develop skills in different pastry techniques.
• Support the team during service to ensure timely production and plating.

Skills & Qualifications :

Requirements :

Job Type : Full-time

Pay : RM2, RM2,500.00 per month

Work Location : In person