Quality Control

Responsibilities :

You are required to perform these job functions :

• Assist in the inspection and verification of incoming food and beverage deliveries to ensure compliance with quality standards, freshness, and specifications.
• Help conduct regular checks and audits of food preparation areas, storage facilities, and service areas to maintain cleanliness, hygiene, and sanitation standards.
• Assist in collecting all date for daily report.
• Assist in monitoring and recording temperature, humidity, and other environmental conditions to ensure proper storage and handling of perishable items.
• Assist in conducting sensory evaluations, taste tests, and visual inspections of food and beverage products to assess quality, flavor, appearance, and consistency.
• Help maintain accurate records, documentation, and logs of quality control activities, test results, and corrective actions taken.
• Participate in training sessions and workshops on food safety, hygiene practices, and quality control procedures to enhance knowledge and skills.
• Assist in investigating customer complaints, incidents, or deviations from quality standards, and collaborate with relevant departments to implement corrective actions and prevent recurrence.
• Support the Quality Control team in implementing continuous improvement initiatives, root cause analysis, and process optimization projects.
• Follow all safety protocols, standard operating procedures (SOPs), and regulatory requirements related to food safety and quality assurance.
• Support investigations into hygiene standards and non-compliance to quality standards.

Qualifications :

Job Type : Full-time

Pay : RM2, RM2,500.00 per month

Benefits :

Work Location : In person