Marketing Manager

A Marketing Manager in the F&B industry, will focuses on driving the brand awareness through strategic marketing initiatives. This includes developing and implementing marketing plans, managing promotional activities, and building relationships with partners. They may also oversee the performance of F&B outlets and ensure alignment with overall business objectives.

Responsibilities

• Develop and execute strategic sales plans to achieve sales targets and expand market presence.
• Identify and pursue new business opportunities in the food and beverage industry.
• Build and maintain strong relationships with key customers and distribution partners.
• Monitor market trends and competitor activities to identify opportunities and threats.
• Collaborate with marketing and product development teams to align sales strategies with market demands.
• Manage and mentor the sales team to achieve high performance.
• Prepare and present regular sales reports and forecasts to senior management.
• Attend industry events, trade shows, and conferences to network and promote the company.

Qualifications