quality assurance

Key Responsibilities :

1. Quality Assurance (QA) :

• Implement and maintain the company's Quality Management Systems (QMS) such as GMP, HACCP, ISO 9001, and others.
• Prepare, review, and update documentation related to SOPs, product specifications, quality control, and QA records.
• Conduct internal quality audits and inspections to ensure compliance with regulatory and internal standards.
• Investigate non-conformances and customer complaints; prepare reports and implement corrective & preventive actions (CAPA).
• Collaborate with Production, R&D, and other departments to ensure that all products meet the required specifications and quality standards.
• Conduct training sessions on quality awareness for staff.

2. Halal Management :

Job Requirements :

Skills :

Strong understanding of GMP, HACCP, ISO standards, and Halal certification processes.

Additional Certification (preferred) :

Halal Executive Certificate (from JAKIM / INHART / JAIN / recognized institutions).