Joining as a server on the catering staff, I benefited from Hyatt's training and support, which enabled me to oversee a talented team that helps bring events to life.
Responsibilities
- Assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards.
- Meet employee, guest, and owner expectations.
- Support the Front Office Manager in ensuring maximum guest satisfaction and experience, in accordance with hotel policies and procedures.
- Manage day-to-day operations of the Front Office, including conducting staff training sessions.
- Ensure team members complete online trainings, are familiar with World of Hyatt loyalty program, and follow proper upselling procedures.
- Oversee check-in and check-out processes, perform performance audits, and maintain knowledge of OPERA PMS and Reserve systems.
- Train and develop the team with innovative ideas and methods.
Qualifications
University Degree or Diploma in Hospitality or Tourism / Tourism Management.Minimum 2 years of experience as Assistant Manager – Concierge, Guest Experience Manager, or Team Leader in a larger operation.Proficient in OPERA PMS; familiarity with other relevant programs is a plus.Strong problem-solving, organizational, and interpersonal skills.Proficient in Microsoft Office (Word, Excel, PowerPoint).This position is open only to Malaysian Nationals due to strict Malaysian Immigration and Manpower Department regulations.#J-18808-Ljbffr