Service Manager - F&B Service (Assistant Banquet Manager)

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Shangri-La Rasa Sayang, Penang

Shangri-La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world. As a premier deluxe resort with a proud tradition in providing gracious Malaysian hospitality to the world, we are inviting dynamic individuals to join one of the region's most exclusive holiday gateways.

We are in search of energetic, vibrant and multi-skilled individuals who are able to meet the ever-changing challenges and contribute towards the success of the resort. It takes a very special kind of person to work at Shangri-La. Someone with an eye for detail, the skills to perform and a passion to delight.

We are looking for Service Manager-F&B Service (Assistant Banquet Manager) to join our team!

Responsibilities

• Assist in the operation, management and overall performance of the Banqueting operations.
• Directly involved in the day‑to‑day running of these areas in connection with staffing, customer services and product quality.
• Lead, train, and motivate a team of servers and support staff to maintain the highest standards of hospitality.
• Oversee guest satisfaction, ensuring personalized service and resolving any issues professionally.
• Collaborate with the Chef to update menus and coordinate events.
• Manage restaurant financials, including budgeting, revenue management, and cost control.
• Implement all standardized procedures, rules and regulations systematically to be in line with hotel standards and policies.
• Be designated in charge of any area at any time and therefore must have a full and comprehensive working knowledge of all areas within the Food and Beverage Division.

Qualifications

If you are the right person, what are you waiting for? Click the apply button now!

Job Details

Seniority level Mid‑Senior level

Employment type Full‑time

Job function Management and Customer Service

Industries Hospitality, Travel Arrangements, and Food and Beverage Services

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