Chef De Partie

We are representing our clienta prominent manufacturer of frozen and ready-to-eat food products. They are known for its commitment to delivering high-quality and consistent food items, catering to both local and global markets. They are looking for Che De Partie to be based in Balakong, Selangor.

Job Description

• Monitor and responsible for day-to-day production fulfilment.
• Monitor the inventory and assist in controlling the raw material preparation on daily basis.
• Conducting daily inspection of kitchen with minute follow-ups report and planning
• In charge of the food preparation in production kitchen including ingredients preparation, weighing, cleaning, machinery setting and make sure all the food preparation according to the SOP and specification.
• Involved in kitchen preparation from food preparation to final products that be ready to shipped out.
• Responsible for kitchen manpower planning and monitor their work schedule
• Monitor food quality, taste and presentation. Making adjustment as necessary to maintain excellence.
• Maintain a clean and organized work environment and make sure all process flow is accordance with rules & regulation
• Familiar with local requirement and adhering to health and safety regulation.
• Self-motivated, resourceful and able to work independently.
• Able to act fast and decisive while solving ad-hoc problems.
• Able to handle product complaints.
• Any other ad-hoc duties or project assigned by the management.

Job Requirements

Other info and benefits

If interested please submit your updated resume to

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