Restaurant Manager / Operations Manager

Company Description

At AFC , we’re redefining comfort food with a healthy twist. Based in Seremban 2 Heights , we serve crispy, flavour-packed fried chicken with wholesome sides like our signature Broccoli Quinoa Stir-Fry .

Our concept is simple : Comfort Meets Healthy — meals that satisfy cravings while nourishing the soul. Proudly local, Muslim-friendly, and community-driven, AFC is growing fast and looking for passionate talents to join our journey.

Role Description

This is a full-time on-site role for a Restaurant Manager located in Seremban 2. The Restaurant Manager will be responsible for overseeing daily operations, ensuring customer satisfaction, and managing staff. Duties will include hiring and training employees, maintaining high standards of customer service, and ensuring the quality and consistency of food and beverages served. The role will also involve handling customer feedback and working to continuously improve the dining experience.

Qualifications

• Customer Satisfaction and Customer Service skills
• Experience in Hiring and Managing staff
• Excellent Communication skills
• Knowledge of Food & Beverage operations
• Strong organizational and multitasking abilities
• Ability to work in a fast-paced environment
• Ability to do Sales / Upselling
• Previous experience in the hospitality or restaurant industry is a plus

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